Post 3-How To

M&M Fudge

First of all you'll need this stuff:

Ingredients:
3 and 1/2 cups of powdered sugar
1/2 cup of cocoa powder (it can be unsweetend but you have to add a little more powdered sugar)
1/4 teaspoon of salt
1/2 cup of butter, or margarine, cut up into 10 pieces
1/4 cup of milk
1 tablespoon of vanilla extract
1 cup of any flavored M&M's

Kitchen Supplies:
1 Eight inch glass baking pan
A microwave
A Refrigerator
A spoon or a whisk
A knife
Plastic wrap or an airtight container
Measuring cup
Large microwave- safe bolw

Step 1: Put the sugar, the cocoa powder and the salt into the large bowl. Stir until well mixed. Drop all of the butter pieces in and microwave on high for 1-2 minutes until butter is fully melted.

Step 2: Add the milk and stir until smooth.

Step 3: Microwave on high again for 1 minute. Stir in the vanilla and the M&M's.

Step 4: Butter the 8 inch baking pan. Pour in the mixture and put it in your refrigerator for one hour or more.

 Also make sure to cover the pan with the plastic wrap or after one hour store it in a airtight container so it doesn't dry out. You can get about 60 pieces of fudge if you cut the it into 1-inch pieces.